This podcast is for anyone interested in the plants we eat – farmers, gardeners and food curious folks – who want to dig deeper into where their food comes from. It’s about how new crop varieties make it into your seed catalogues and onto your tables. In each episode, we hear the story of a variety that has been pledged as open-source from the plant breeder that developed it.
Announcing Season 2 of Free the Seed! the Open Source Seed Initiative podcast We’re excited to announce that we’ll be producing a second season of Free the Seed!, the podcast that tells the stories of where plant varieties come from. We’ve had great responses from the first season, and we want to thank you all…
Episode four of Free the Seed! the Open Source Seed Initiative podcast This podcast is for anyone interested in the plants we eat – farmers, gardeners and food curious folks – who want to dig deeper into where their food comes from. It’s about how new crop varieties make it into your seed catalogues and…
Episode three of Free the Seed! the Open Source Seed Initiative podcast This podcast is for anyone interested in the plants we eat – farmers, gardeners and food curious folks – who want to dig deeper into where their food comes from. It’s about how new crop varieties make it into your seed catalogues and…
Episode two of Free the Seed! the podcast of the Open Source Seed Initiative. This podcast is for anyone interested in the plants we eat – farmers, gardeners and food curious folks – who want to dig deeper into where their food comes from. It’s about how new crop varieties make it into your seed…
Welcome to the first episode of Free the Seed! the podcast of the Open Source Seed Initiative. In this first installment, host Rachel Hultengren interviews Carol Deppe about her work developing Goldini Zucchini. This podcast is for anyone interested in the plants we eat – farmers, gardeners and food curious folks – who want to…